It has been an amazing past couple of days as we have crossed through some of Champagne’s best Champagne Houses, such as Drappier and Clicquot. Eating local dishes of cheeses and main courses have provided the taste buds with explosions of flavors that will long be remembered. Walking through deep caves carved hundreds of years ago filled with vintages has been interspaced with tastings at private chateaus. Our lodgings have been half timber homes dating from the 15th century, all done up with modern amenities. Best of all is six travel writers that all get along and the endless laughter late into the night.