Prince Edward Island International Shellfish Festival 2016

Winner, chef Andrew MacLeod cooking at the final round of the p.e.i. shellfish festivals Garland chef challenge.

Chef Andrew MacLeod (right) winner of the Garland 10,000 dollars Chef Challenge at the P.E.I. Shellfish Festival last Sunday, dishes out a heap of steaming mussels in Competition with chef Mark Andrews.

Share this:

The following two tabs change content below.
Paul Shoul
Welcome. I am a staff photographer and writer for Gonomad.com, and a freelancer for publications around our world. All images are copyrighted and not for commercial use. For image sales please visit my web site, http://www.paulshoulphotography.com
Paul Shoul

Latest posts by Paul Shoul (see all)

Leave a Reply

Your email address will not be published. Required fields are marked *